Skip to main content
Thank you for choosing to dine with us. To help ensure the safety of our guests and employees during this time, we have set in place new dining standards. We sincerely appreciate your cooperation and loyalty.
-Dine-in services will remain at 25% capacity indoors and 50% capacity on the patio.
-We’re introducing disposable and digital menus and will maintain thorough sanitation procedures and continuous hand washing.
-Guests are required to wear masks while in the restaurant, masks are required during all interactions with the service team and only to be removed when eating or drinking.
-All guests will have their temperatures taken prior to entering the restaurant. Any guest with a temperature over 100.0 Degrees Fahrenheit will not be allowed to dine with us.
-All guests must confirm they have not traveled to any area on the current travel restriction list within the last 14 days
-To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know.
Your continued support and patience during this time are truly appreciated. Please do not hesitate to reach out with any questions or concerns.

To learn more, Download the full Lettuce Entertain You Health and Safety Guide

Contact Us

Charcuterie Platters

Host a Spanish tapas feast at home with your very own charcuterie platter! Platters can serve up to 15 guests and include cheeses like Three-Month Aged Manchego, Ibores and Cana de Cabra, as well as meats like Serrano, Iberico de Bellota, Chorizo Bellota, Iberico Coppa and Lady Edison Country Ham. Order Charcuterie Platters here.

Looking for a smaller serving? Enjoy our Sangria Snack-Packs which includes Spanish-style cheeses and signature sangria. Order Sangria Snack-Packs here.

*Orders must be placed online via Tock by 2:00 PM the same day and by 8:00 PM the day prior for Charcuterie Platters and Pigs & Pinot. Pick-up is from 4:00 PM – 7:00 PM at Bar Ramone.